FCCLA advisor Mrs. Escobedo invites a monthly guest chef  to come visit Sanger High School to teach the culinary students new techniques and information about careers in the hospitality industry.

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The Education and Training students enjoyed hearing from Cook Children's Hospital staff members.  We learned about being a child life specialist, homebound teachers, canine therapy, child psychologist, and fundraising for the hospital.

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FCCLA members will be attending the Career Day hosted by the Dallas Mavericks this coming March.

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Education and Training students are placed in internship setting with teachers throughout the district and qualify to receive the Educational Aide I certification upon graduation and turning 18. 

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Culinary Art students receive internship training throughout the year working in the Old No. 6 Food Truck throughout the year including tailgating at home games.  The program also provides hospitality rooms and cater private events.